Bought this bar of "cacao puro" chocolate at a little market in Potosí, and I decided to crack it open this morning, and to give it a try. Most disgusting chocolate I've ever had. I don't think there's much in it, except raw cacao ground into a powder, and lots of rough sugar. Everyone in the group tried it, and found it equally sickening. We couldn't finish it, so we gave the rest of it to our guide. Keep away from traditional Bolivian chocolate!
Disgusting Bolivian chocolate bar.