Just a quick note about the unbelievable, too-good-to-be-true wine situation here in Argentina. I was talking to someone on the bus today, and they told me that apparently Argentina produces 5% of the world's wine, and that it consumes 5.2% thereof! That is, despite producing a colossal amount of wine, Argentinians nevertheless drink more wine than they make. This would explain why you don't see that much Argentinian wine anywhere else in the world. It doesn't make it out of the country, and into the global export market. It's too good to let the rest of the world get it's hands on — the locals drink the lot! And considering how even the most basic, US$2 supermarket bottle of red tastes absolutely divine around here, I can believe that fact, despite how economically crazy it may sound.